PEANUT BUTTER CUP STUFFED S’MORES BROWNIES - Cooking With Nadine

Try This

Post Top Ad

Post Top Ad

Wednesday, May 1, 2019

PEANUT BUTTER CUP STUFFED S’MORES BROWNIES

There’s no campfire needed for these Peanut Butter Cup Stuffed S’mores Brownies!   A graham cracker crust base is topped with a rich brownie batter, peanut butter cups, candy bar and large jet-puffed marshmallows.  Decadent and delicious!



Ingredients
Graham Cracker Crust

  • 3/4 cup butter
  • 3 cups graham cracker crumbs
  • 1/4 cup sugar
  • 1/4 teaspoon salt

Brownies

  • 3/4 cup cocoa powder
  • 3/4 cup butter melted
  • 2 tablespoons prepared coffee
  • 1-2/3 cup sugar
  • 2 eggs beaten
  • 2 teaspoons vanilla
  • 1-1/3 cup flour
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 12 peanut butter cups
  • 2 dark chocolate candy bars

Marshmallows

  • 24 ounces large jet-puffed marshmallows

Instructions
Graham Cracker Crust

  1. Preheat oven to 350 degrees. Grease a 9x13 pan and set aside.
  2. In a small saucepan over low heat, melt butter.  Remove from heat.
  3. Add graham cracker crumbs, sugar and salt to saucepan. 
  4. Stir together until combined.
  5. For full instructions : melaniemakes.com

Post Top Ad