Chocolate Cobbler - Cooking With Nadine

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Saturday, May 11, 2019

Chocolate Cobbler

This quick dessert has a warm, fudgy pudding covered with a moist chocolate cake.  It’s like a chocolate lava cake, but wayyyy easier and just as delicious. Top it with a scoop of ice cream, and good luck putting that spoon down!



Ingredients

  • 1 c flour
  • 2 tsp baking powder
  • 1/2 tsp salt
  • 2/3 c sugar
  • 1 1/2 tbsp cocoa
  • 2 tbsp butter melted
  • 1/2 c milk
  • 1 tsp vanilla
  • 1/2 c chopped walnuts optional

Topping

  • 1/4 c sugar
  • 1/2 c brown sugar
  • 1/4 tsp salt
  • 1 tbsp cocoa
  • 1 c water boiling

Instructions

  1. Preheat oven to 350 degrees F.
  2. In a medium sized mixing bowl, combine the flour, baking powder, salt, sugar and cocoa.  Then stir in the melted butter, milk and vanilla.  
  3. Spread the mixture into a greased 1.5 qt casserole dish (or square pan).  Set aside.
  4. For full instructions : dancearoundthekitchen.com

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