Veg Spring Roll


Chinese New Year is also known as Spring Festival and since the spring roll are usually eaten during the Spring Festival in China, hence their name.

Chinese New Year is also known as Spring Festival and since the spring roll are usually eaten during the Spring Festival in China, hence their name.

Ingredients

  • Spring roll sheets - 12
  • Sesame oil - 2 tsp
  • Garlic - 1 Tbsp (finely Chopped)
  • Ginger - 1 Tbsp (finely Chopped)
  • Spring onion - 4 (finely Chopped with White, Green parts separated)
  • Carrot - 1 large (julienned)
  • Green beans - 5 (cut diagonally)
  • Red bell pepper - 1/2 (julienned)
  • Cabbage - 2 Cups (julienned)
  • Sugar - 1 tsp
  • Soya sauce - 2 tsp
  • Ground black pepper - 2 tsp (adjust as per your taste preference)
  • Salt - 3/4 tsp
  • Oil - for frying
  • All purpose flour - 1 Tbsp

Instructions

  1. First follow the instruction given in the packet of the spring roll sheets for thawing the frozen sheets.According to my store bought frozen sheets, I made them to rest in room temperature for about 30 minutes and later covered with a clean damp cloth and left for another 15 mins.

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