NO BAKE SAMOA CHEESECAKE BARS - Cooking With Nadine

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Monday, April 15, 2019

NO BAKE SAMOA CHEESECAKE BARS

Perfect summer dessert. Smooth and creamy no-bake cheesecake, topped with toasted coconut, chocolate and dulce de leche, all the great Samoa flavor in a cool dessert.



Ingredients
Crust:

  • 2 cups graham cracker crumbs
  • 1/2 cup unsalted butter melted
  • 1 1/2 tsp vanilla extract
  • 1/2 cup brown sugar

Cheesecake:

  • 3 8- oz packs of cream cheese softened
  • 6 oz coconut Greek yogurt
  • 1/2 cup white granulated sugar
  • 2 tsp vanilla extract

Topping:

  • 14 oz sweetened coconut
  • 7 oz Dulce de leche
  • 7 oz hot fudge topping

Instructions

  1. Lightly grease a 13x9 baking dish.
  2. In a small bowl, combine graham cracker crumbs, melted butter, vanilla extract and brown sugar. Mix very well using a large fork.
  3. Spread crumb mixture in the bottom on the baking dish. Spread it around evenly and press down firmly.
  4. For full instructions : www.willcookforsmiles.com

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