Chocolate Cherry Almond Snack Bars

So what are these magical snack bars?! Glad you asked. Snack bars are my version of KIND bars. A little homemade copycat made from real, whole ingredients. I don’t know about you, but I used to live off of store-bought granola bars and those apple cinnamon nutri-grain bars. It wasn’t until I began to actually read and care about the ingredient list that I stopped buying them completely.



Ingredients:

  • 1/3 cup (114g) honey or brown rice syrup1
  • 1/4 teaspoon vanilla extract
  • 1/3 cup (40g) almond meal2
  • 1/8 teaspoon salt
  • 1 Tablespoon (15g) almond butter
  • 2 cups (280g) Diamond of California whole almonds, roughly chopped
  • 1/2 cup (60g) dried cherries, roughly chopped
  • 1/3 cup (58g) mini chocolate chips

Special Equipment

  • Food processor or small blender to easily chop the almonds or make the almond meal (here's the own I own and love!)

Directions:

  1. Preheat oven to 300°F (149°C). Line an 8 or 9-inch square baking pan with parchment paper with enough overhang on the sides to easily remove the bars from the pan. Set aside.
  2. Using a rubber spatula or wooden spoon, mix the honey, vanilla, almond meal, salt, and almond butter together until combined. Fold in the almonds, cherries, and chocolate chips until combined.
  3. For full instructions : sallysbakingaddiction.com

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